ENOBLACK DEODOR

Technical data sheet
Safety data sheet

High quality vegetal carbon that improves the aromatic cleanliness in wine by removing off-flavors from microbial contamination. Its damp form reduces the spread of carbon dust as well as facilitates its use in the cellar.

Applications: off-flavors removal
Dosage: 20 - 100 g/hL
Packaging: 20 kg

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Products

High quality vegetal carbon that improves the aromatic cleanliness in wine by removing off-flavors from microbial contamination. Its damp form reduces the spread of carbon dust as well as facilitates its use in the cellar.