Organic certified | Enartis

EnartisFerm Bio

Saccharomyces cerevisiae selected for the vinification of white, red and rosé wines that express the terroir and the varietal character with clean aromas. EnartisFerm Bio does not contain E491 sorbitan monostearate and is certified organic in accordance with European Regulation [Reg. (EC) N° 843/2007 and Reg. (EC) N° 889/2008].

EnartisGreen Nutriente

Fermentation aid made of organic yeast hulls certified organic in accordance with European Regulation [Reg. (EC) N° 843/2007 and Reg. (EC) N° 889/2008]. It helps yeast metabolism providing physical support to the fermenting cells, helping CO2 liberation and absorbing toxic compounds present in the juice or produced during the fermentation.

EnartisGreen Gelatina

Pure hot soluble gelatin, certified organic in accordance with European Regulation [Reg. (EC) N° 843/2007 and Reg. (EC) N° 889/2008]. It has a great cleaning capac¬ity while respecting wine structure. Recommended for high-quality wine and juice clarification.

EnartisGreen Gomma verek

Micro granulated Gum Arabic produced from Acacia Verek and certified organic in accordance with European Regulation [Reg. (EC) N° 843/2007 and Reg. (EC) N° 889/2008]. It is very effective for color stabilization of red and rosé wines.

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