Products

EnartisFerm SB

EnartisFerm SB

• Fast fermenter.
• Short lag phase.
• Wide fermentation temperature range (10-30°C).
• Low nutrient requirements.
• Low volatile acidity, H.S production.
• Produces clean wines with intense varietal character.

Recommendations: White, rosé and sparkling wines; large volume fermenter; charmat method.

  • Dosage: 20-40 g/hL (1.67-3.4 lb/1,000 gal)
  • Packaging: 0.5 kg - 10 kg
  • Allergen free
  • Authorized bio
  • Vegan

    Request Information

    Fill out the form below to request more information about our products or if you need to be contacted by one of our local sales representatives.

    * Mandatory fields

      Newsletter

      Technical articles and tips, videos, events, news from the market and from the Enartis Team. Stay in touch and get the Enartis newsletter. Each month. Always quality content. Always free.

        Feedback

        To what extent were you able to find what you needed? Not at all12345Everything I need
        How easy was it to find what you needed? Easy12345Difficult