EnartisZym COLOR FRUIT

Technical data sheet

EnartisZym COLOR FRUIT is a liquid pectolytic enzyme for unevenly ripened red grapes to maximize extraction of color and fruity aroma precursors during short maceration. It is suitable to produce ready-to-drink wines where the goal is to maintain aromatic freshness with a fruity bouquet and vibrant color.

Applications: Short maceration with red grapes; unevenly ripe red grapes
Dosage: 2 - 5 mL/hL
Packaging: 1 kg

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