Products

EnartisFerm Q4

EnartisFerm Q4
  • Enhances vegetal characteristics of thiolic varieties.
  • Ideal for grassy style Sauvignon Blanc.
  • The main feature of this strain is that it’s a homozygote for the complete, long version of the IRC7 gene. This gene codifies the synthesis of a β-lyase enzyme, uniquely involved in the liberation of thiols (mainly 4-MMP) bound to cysteine.
  • When used for the fermentation of thiolic varieties, EnartisFerm Q4 expresses the varietal aroma and specifically enhances the notes of box tree, tomato leaf and blackcurrant associated with 4-MMP.
  • Applications: thiolic varieties
  • Dosage: 20-40 g/hL
  • Packaging: 0,5 kg
  • Allergen free
  • Authorized bio
  • CERM CERM
  • Vegan

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