Achieve your goals with CLARIL OX
Take action now and forget your oxidation problems with CLARIL OX: the Organic Alternative to Reduce Oxidation in your Wines
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CLARIL OX: STOP FIGHTING OXIDATION
CLARIL OX is a selective fining agent composed of plant proteins, bentonite, and chitosan to effectively reduce the potential risk of oxidation in white, rosé and sparkling base wines
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CLARIL OX
Is a selective fining agent composed of plant proteins, bentonite, and chitosan to effectively reduce the potential risk of oxidation in white, rosé and sparkling base wines.
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Oxygen in Wine: Friend or Foe?
Oxygen causes important transformations as early as the moment grapes are harvested, and these changes continue throughout the winemaking process until ageing and bottling.
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Products
300+
Specialized products
200+
Employees
10.000+
Wine producers in 50 countries
10.000+
Application trials every year
FSSC 22000 & ISO
Certified
100%
Part of local winemaking communities
2M euro
Invested in innovation every year
