Enartis

Self-Brett®

Device for semi-quantitative detection of Brettanomyces in alcoholic beverages.

Loops

Holder for an inoculating loop.

Petri Dishes, Sterile

Petri dishes for microbiology cultures.

Petri Dishes, Sterile

Petri dishes for microbiology cultures.

Glass Hockey Stick

Glass hockey sticks to spread a sample on a culture plate.

Culture Plates: Yeast/mold with calcium carbonate

Yeast/mold with calcium carbonate culture plates for confirming Brettanomyces.

Culture Plate: WL+ with Chloramphenicol

Culture Plates: Apple Rogosa + actidione

Apple Rogosa + actidione culture plates for the culture of wine bacteria.

Culture Plates: WL Nutrient

WL Nutrient culture plates for the recovery of yeast and bacteria in bottled wines.

Culture Plates: Yeast/mold + actidione

Yeast/mold + actidione culture plates for the culture of Brettanomyces.

Agar: Yeast/mold with calcium carbonate

Yeast/mold with calcium carbonate agar for confirming Brettanomyces.

Agar: Apple Rogosa + actidione

Apple Rogosa + actidione agar for the culture of wine bacteria.

Agar: WL Nutrient

WL Nutrient agar for the recovery of yeast and bacteria in bottled wines.

Agar: Yeast/mold + actidione

Yeast/mold + actidione agar for the culture of Brettanomyces.

Dry Media: WL Nutrient

WL Nutrient dry media for the recovery of yeast and bacteria in bottled wines.

Dry Media: YM Agar

YM Agar for the culture of Brettanomyces.

Sterile Pipets, Individually Wrapped

Individually-wrapped, sterile, disposable pipets.