ZENITH MEGA - Enartis

Solution of potassium polyaspartate (KPA), Arabic gum from Acacia Verek, and mannoproteins.

Highly effective in tartaric and color stability in red wines, while improving the sensory profile. Enhances the sensation of volume, smoothness, and aromatic freshness.

Environmentally sustainable alternative to cold stabilization.

Long-lasting stabilizing effect, practical, easy-to-use, and respectful of wine quality.

Applications: tartrate stability; color stability; sensory improvement
Dosage: Up to 150 mL/hL (7.6 L/1,000 gal)
Packaging: 20 kg

Vegan

Request Information

Fill out the form below to request more information about our products or services or if you need to be contacted by one of our local sales representatives.

Name^*

Last^*

Job Position^*

Company^*

City^*

State/Province^*

Country^*

Phone^*

E-Mail^*

Message^*

^* Mandatory fields

By subscribing, I agree to the terms of the Privacy Policy pursuant to article 13 of the GDPR (Privacy Policy) I would like to subscribe to the Enartis newsletter to keep me updated on technical articles, application advice, videos, events and news from the enological & wine market

Products