CABERNET SAUVIGNON ISOLATE FROM DAOU VINEYARDS & WINERY, CALIFORNIA
• Moderate speed fermenter.
• High alcohol tolerant (up to 17%) and resistant to high temperatures (up to 38°C).
• Medium nutrient requirements.
• Produces powerful, complex and structured wines with longageing potential.
Recommendations: High °Brix grapes; varietal expression; high temperature fermentation; white, rosé and red wines; fruity aromas; ester and acetate production.
- Dosage: 200 g/ton
- Packaging: 0.5 kg - 10 kg