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Claril HM

This fining agent benefits from the synergistic actions of activated chitosan and polyvinylimidazole/polyvinylpyrrolidone (PVI/PVP) to reduce the concentration of iron, copper, hydroxycinnamic acids and catechins, which are key players in the process of oxidation.

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Nutriferm® Arom Plus

Nutrient and biological fermentation regulator comprised of autolyzed yeast with an elevated content of free amino acids and thiamine.

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EnartisPro FT

EnartisPro FT (Free Thiols) is a blend of PVI/PVP and inactivated yeast rich in immediately available mannoproteins and sulfur-containing amino acids.

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