Harvest is an exciting time at any winery, but it is also a busy time. As harvest approaches, many winemakers are concerned about the ongoing labor shortages around the country. Enartis has innovative, cost-effective, and labor-saving solutions to help you navigate this crucial season.
With Enartis Easytech certified yeast and nutrients, you can save time by skipping the rehydration step, while getting more consistent results. This year, Enartis is expanding the number of yeast available in the Easytech program to include, among others:
These are only a few of the options available, so be sure to ask us if your favorite yeast strain is available in Easytech!
Bring your cellar into the 21st century with Winegrid. Winegrid technology offers real-time remote monitoring of the entire winemaking process which can improve the operational efficiency of your winery. Winegrid sensors provide fast, accurate data collection and processing, and can be used both in tank and barrel. The Winegrid fermentation monitoring system collects the following data in real time:
Winegrid uses AI technology to automatically detect the beginning and the end of fermentation. It monitors fermentation kinetics, allowing you to optimize the timing of nutrient additions and avoid sluggish and stuck fermentations. Enartis Engineering offers sensors for tanks and barrels:
The use of oak in winemaking has several advantages, but with barrel budgets getting tighter, winemakers are looking towards oak alternatives. Oak alternatives can deliver the same effect as barrels, but in a more cost-effective and less labor-intensive way. Composed of blends of immediately soluble tannins and yeast polysaccharides, the INCANTO NC range delivers the impact of oak and is easier and safer to use than chips or staves. Their synergistic effect provides antioxidant protection, color stabilization, and improved mouthfeel and aromatics. Try these INCANTO NC products during fermentation:
Ageing wines on the lees has many benefits, but is a time-consuming, labor-intensive process. The EnartisPro range is a selection of yeast derivatives rich in mannoproteins that gives the benefits of lees ageing – volume, softness, protection from oxidation, color stability, fresh aromas – in a fraction of the time. Discover the EnartisPro range today:
Reach out to the Enartis Support Team or your local Enartis Technical Sales Rep for more information, technical material, and useful protocols for this harvest!
(707) 838-6312 – orderdesk@enartis.com