A blend containing bentonite, PVPP and pea protein. Claril AF is recommended for the elimination […]
This fining agent benefits from the synergistic actions of activated chitosan and polyvinylimidazole/polyvinylpyrrolidone (PVI/PVP) to […]
Claril SP is a complex clarifying agent consisting of bentonite, PVPP and potassium caseinate. It […]
Claril ZR is designed for the clarification of red wines meant to be tartrate stabilized […]
Claril ZW is designed for the clarification of white and rosé wines that are meant […]
A complex containing PVPP and pea protein. It is highly effective in the prevention and […]
Compact pellet form decolorizing carbon, Enoblack PERLAGE is for must and wine discoloration. The pellet […]
This activated carbon is extremely effective in the correction of wines which present evident defects […]
Pure hot soluble gelatin, certified organic in accordance with European Regulation [Reg. (EC) N° 843/2007 […]
A blend of bentonite, gelatin and activated carbon, it can be used to treat white, […]