Enological activated carbon in damp form. Highly effective in decolorizing wines and juice and in removing ochratoxin A (OTA). The controlled moisture present in Black PF greatly reduces the spread of carbon dust in the atmosphere and makes it easier to use.
- Applications: decolorizing must and white wine; treat oxidation; reduce ochratoxin A
- Dosage: 20-100 g/hL
- Packaging: 15 kg