EnartisFerm VQ10

Technical data sheet
Safety data sheet

A white wine strain recommended for preserving varietal fruit character and contributing to mouthfeel. This strain is alcohol tolerant up to 17% and completes fermentations quickly. It also works well at the lower temperatures desired for white wine fermentations.

Applications: varietal expression; barrel fermentation; fermentation at low temperature
Dosage: 20-40 g/hL
Packaging: 0.5 kg

Allergen free
Authorized bio
Vegan

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A white wine strain recommended for preserving varietal fruit character and contributing to mouthfeel. This strain is alcohol tolerant up to 17% and completes fermentations quickly. It also works well at the lower temperatures desired for white wine fermentations.