葡萄酒的稳定性

从酒石酸的稳定性到酒石酸钙的稳定性,英纳帝斯长期以来一直在投入资源以找到保证葡萄酒生产质量和安全性的解决方案。无论是臻醴或酒石酸钙晶体,还是我们近几年所面临的找到能够代替膨润土以解决白葡萄酒和桃红葡萄酒的蛋白质稳定性的产品,以及将来将继续面对的新的挑战,我们的目标始终是为葡萄酒厂的运营带来益处。 在英纳帝斯,创新是一种自我要求和战略选择!

 


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Via San Cassiano, 99
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vino@enartis.it

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