smartcellar
Allows winemakers to monitor the temperature, humidity and CO² levels in the winery, offering movement […]
e-bung
Monitors temperature, distance to liquid, and detects sensor movements, optimizing the management of top-offs. Better […]
e-charmat
Designed for Charmat method, monitors temperature and pressure in tanks.
e-aphrom
Designed for Champenoise method, measures temperature, pressure and detects bottle movement.
Barrelplus BP1011
Measures temperature and density for better management of fermentation progress and yeast requirements.
Wineplus WP1100
Polycarbonate casing.
Wineplus WP1110
Stainless steel casing with an innovative RGB LED visual alarm.
EE CDS01 – Colloidal Dosing System
Specifically designed for maximum precision and control when dosing colloidal stabilizing agents. Main features: Developed […]
Enartis WIN-IQ: OX
Enartis has developed a new micro-oxygenation device with simplified network control. Enartis WIN-IQ: OX system offers wineries […]
Pro Boera (from 1 to 3 dosing points)
Pro Boera, available with 1,2 and 3 dosing points, was created for use in the […]
MicroOx (from 1 to 5 dosing points)
MicroOx is a system that allows for the micro/macro oxygenation of musts and wines with […]