- Effervescent, granulated potassium metabisulfite.
- Strong antioxidant and antimicrobial effects.
- When added to grapes, it assures a homogeneous and a rapid release of SO2, minimizing oxidation during transport from vineyard to winery.
- When added to wine, it rapidly dissolves, assuring a homogeneous and rapid distribution of SO2 without requiring pump-overs in tank volumes of up to 50,000 L (13,200 gal).
Recommendations: Sulfiting tank; homogeneous SO2 released; wines; juices; grapes; grapes transport.
- Dosage: 125 g packet of Effergran (50 g of SO2) for gondolas of 4-5 tons or 25 hL of wine; 250 g packet of Effergran (100 g of SO2) for gondolas of 8-10 tons or 50 hL of wine
- Packaging: 125 g - 250 g - 1 kg