Our manufacturing processes are rigorously controlled and the quality of the products is guaranteed.
The certifications we have obtained over the years, starting from the FSSC 22000 certification, allow our customers to work in complete tranquility knowing that they are using products that comply with the strictest food safety standards.
Furthermore, our internal quality policy includes even stricter controls that follow the batch-based ERP system that ensures the integrity of our products throughout the production process and the achievement of the required results in the cellar. The lot number indicated on each product allows each phase of the process to be closely followed: from the raw materials used in production, suppliers and transit warehouses until the product reaches the customer.
In order to provide better customer service, you have access to the following certifications.