Smoke taint: analysis and remediation strategies

Over the past 15 years, wildfires have become increasingly more common in the dry summer months for wine growing regions all over the world. Smoke exposed vineyards can result in smoke tainted wines with undesirable sensory aromatic and mouthfeel qualities which detract from overall wine impression. In this free educational webinar we present the following updates on smoke taint:

  • Analysis of smoke taint, interpreting results
  • Remediation of smoke taint, what options exist, how well they work
  • Other important information about smoke taint

 

 

Events

Upcoming events

WEINverliebt

  • Frankfurt - Düsseldorf - Berlin - Darmstadt - Köln - Heidelberg
  • 1 Februar
    29 November
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ProWein Asia

  • Singapore Expo
  • 13 Juli
    16 Juli
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WEINverliebt Heidelberg

  • halle02 Zollhofgarten 2, 69115 Heidelberg
  • 19 September
    20 September
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WEINverliebt Hamburg

  • Hotel Atlantic Kempinski
  • 23 Oktober
    24 Oktober
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Hong Kong International Wine & Spirits Fair

  • Hong Kong Convention and Exhibition Centre
  • 5 November
    7 November
Go to the event website

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