Products

EnartisPro Arom

  • Yeast cell walls containing antioxidant sulfur-peptides.
  • Ensures antioxidant protection.
  • Produces fresher and more intense aromatic profiles.

Recommendations: Antioxidant; improve mouthfeel; roundness and volume; white and rosé wines.

  • Dosage: 20-40 g/hL (1.7-3.3 lb/1,000 gal)
  • Packaging: 1 kg
  • Allergen free
  • Vegan

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