EnartisPro Blanco

  • Inactivated yeast.
  • High antioxidant protection.
  • Enhances production of tropical and spicy aromas. Produces fresher, more intense and lasting aromas.
  • Softens astringency and balances bitterness.
  • Improves color, protein and tartrate stability.

Recommendations: Antioxidant; improve mouthfeel; white, rosé and red wines; fruity and spicy aromas; roundness and volume; softness; increase wine length.

  • Dosage: 10-30 g/hL (0.8-2.4 lb/1,000 gal)
  • Packaging: 1 kg
  • Allergen free
  • Vegan

Request Information

Fill out the form below to request more information about our products or services or if you need to be contacted by one of our local sales representatives.

* Mandatory fields


Technical articles and tips, videos, events, news from the market and from the Enartis Team. Stay in touch and get the Enartis newsletter. Each month. Always quality content. Always free.

* Mandatory fields


To what extent were you able to find what you needed? Not at all12345Everything I need
How easy was it to find what you needed? Easy12345Difficult