Solfosol M | Sulfiting agents

Technical data sheet
Safety data sheet

Aqueous solution of potassium bisulfite. Sulfiting agent that enables sulfur dioxide to easily and safely be added during all winemaking processes, from harvest to bottling.

SO₂ concentration: 150 g/L (15% w/v).

Applications: sulfiting grapes, juices and wines
Dosage: 10 mL/hL of Solfosol M add approx. 15 ppm of SO2
Packaging: 20 kg - 250 kg - 1000 kg

Authorized bio
Kosher
Vegan

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Aqueous solution of potassium bisulfite. Sulfiting agent that enables sulfur dioxide to easily and safely be added during all winemaking processes, from harvest to bottling. SO2 concentration: 150 g/L (15% w/v).

Aqueous solution of potassium bisulfite. Sulfiting agent that enables sulfur dioxide to easily and safely be added during all winemaking processes, from harvest to bottling.

SO₂ concentration: 150 g/L (15% w/v).