Products

EnartisFerm Q9

EnartisFerm Q9

Strain isolated from Sauvignon Blanc grape, EnartisFerm Q9 shows a strong ability to reveal thiols and to synthesize intense fermentation aromas. Used in the fermentation of thiolic varieties, it produces very intense wines with a clear varietal profile. Fed with organic nitrogen, it produces intense fermentation aromas that increase the olfactory complexity of the wine. Excellent results also with terpenic varieties.

  • Applications: thiolic grape; terpenic grape; neutral grape
  • Dosage: 20-40 g/hL
  • Packaging: 0.5 kg - 10 kg
  • Allergen free
  • Authorized bio
  • Vegan

    Request Information

    Fill out the form below to request more information about our products or if you need to be contacted by one of our local sales representatives.

    * Mandatory fields

      Newsletter

      Technical articles and tips, videos, events, news from the market and from the Enartis Team. Stay in touch and get the Enartis newsletter. Each month. Always quality content. Always free.

        Feedback

        To what extent were you able to find what you needed? Not at all12345Everything I need
        How easy was it to find what you needed? Easy12345Difficult