EnartisTan Style | Tannins

Tannins extracted from untoasted oak.

Aromatically neutral and very soft, it enhances wine roundness and structure.

Prevents production of sulfur compounds during second fermentation.

Tip: EnartisTan Style can be added to base wine for prise de mousse or at disgorging.

Recommendations: Prevent reductive notes; reduce off-flavors; balance structure; second fermentation; volume and roundness.

Dosage: 1-10 g/hL (0.08-0.8 lb/1,000 gal)
Packaging: 1 kg

Organic Compliant NOP Reg.

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