EnartisPro XP | Mannoproteins and polysaccharides | Contains PVI/PVP

Products

EnartisPro XP

  • Insoluble copolymers of polyvinylimidazole and polyvinylpyrrolidone (PVI/PVP), inactivated yeast with high content of soluble mannoproteins.
  • Removes heavy metals and limits the damaging effects of copper and iron responsible for wine oxidation.
  • Softens astringency and balances bitterness.
  • Improves resistance to oxidation, producing fresher and longer lasting aromas.

Recommendations: Antioxidant; fruity aromas; improve resistance to oxidation; white and rosé wines.

  • Dosage: 30-50 g/hL (2.5-4.2 lb/1,000 gal)
  • Packaging: 1 kg
  • Allergen free
  • Vegan

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