EnartisTan XC | Tannins

Low molecular weight mono-catechins and condensed tannins extracted from the wood of exotic species and untoasted oak.

Due to its planar shape and high reactivity, it promotes co-pigmentation and increases color stability in young red and rosé wines.

Tip: Fraction the addition in two parts: at crushing and after inoculation.

Recommendations: Color stability; co-pigmentation; young wine red and rosé wines.

Dosage: 100-400 g/ton on red grapes; Rosé: 5-15 g/hL (0.4-1.3 lb/1,000 gal)
Packaging: 1 kg

Allergen free
Organic Compliant NOP Reg.
Vegan

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