Sorbosol K | Stabiling agents | Complex

Products

Sorbosol K

Sorbosol K

Preparation containing potassium sorbate, potassium metabisulfite and L-ascorbic acid. It can be used at the pre-bottling stage or during bulk wine storage to prevent oxidation and to control the growth of yeast that may cause the fermentation of wine containing residual sugar.

  • Applications: antimicrobial protection; antioxidant protection; pre-bottling
  • Dosage: 20-40 g/hL
  • Packaging: 1 kg
  • Vegan

    Request Information

    Fill out the form below to request more information about our products or if you need to be contacted by one of our local sales representatives.

    * Mandatory fields

      Newsletter

      Technical articles and tips, videos, events, news from the market and from the Enartis Team. Stay in touch and get the Enartis newsletter. Each month. Always quality content. Always free.

        Feedback

        To what extent were you able to find what you needed? Not at all12345Everything I need
        How easy was it to find what you needed? Easy12345Difficult