EnartisPro Tinto

A fermentation coadjunct which is a inactivated yeast high in soluble mannoproteins, grape seed tannins and ellagitannins. It is specifically designed to favor the condensation of anthocyanins/tannins during the fermentation of red grapes. Wines treated with EnartisPro Tinto have vibrant color, more intense and persistent fruit aromas and are softer and better balanced. Particularly recommended for the production of grand red wines.

  • Applications: color stability; fruit aromas; softness; improved balance and complexity
  • Dosage: 15-40 g/hL
  • Packaging: 1 kg
  • Allergen free
  • Authorized bio
  • Vegan

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Esseco Srl - Enology Division

Esseco Srl – Via S. Cassiano, 99 – San Martino, 28069 Trecate NO
Cap. Soc. Euro 10.000.000 i.v. – R.E.A. 142984 di Novara – Codice Fiscale, Partita IVA, Registro Imprese Novara 01027000031
Soggetta a direzione e coordinamento di Esseco Group srl – C.F. 00989420039

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