Revolutionize your Winemaking process with the innovative WINEGRID Technology

For Remote and Real-Time Monitoring of the Entire Winemaking Process,
WINEGRID Sensors are the Solution!

Have you ever lost control of the fermentation of your wine?

  • Excessively high fermentation temperatures
  • Stressed yeast
  • Lack of time
  • Not adding nutrients at the right time

These can all lead to sluggish or stuck fermentations, resulting in a loss of quality.

 

BENEFITS

Remote and real-time monitoring

High-accuracy and reliable data collection

Greater operational efficiency

Preservation of wine quality

Improved labor management

Proactive and predictive
decision-making

Traceability of operations

SOLUTIONS

Our range of sensors

Discover our various options to meet your needs

Multiparameter Monitoring

Through the WINEGRID Dashboard, winemakers can access several relevant parameters in real-time.

WINEGRID Dashboard is an online-based platform where winemakers have access to profile analysis, alarms, task lists, traceability, smart alerts, reports, notes and much more. The user can also organize the devices per location, compare data between processes and set measurement frequency (up to a maximum of 48 measurements per day – one taken every 30 minutes per sensor).

Better Knowledge of Your Fermentation Kinetics.
Forget Sluggish and Stuck Fermentations!

Global warming is one of the most important aspects of climate change that has a negative impact on the wine industry and beyond. Today’s producers face multiple challenges: high temperatures combined with high variability of rainfall and extreme events such as hail, fires, floods, and long periods of drought. This inevitably lead to an imbalance in ripeness, higher alcohol potential and inconsistent grape characteristics, leading to increasingly difficult fermentations.

Specific WINEGRID solutions for alcoholic fermentation (Wineplus and Barrelplus) can help to control fermentation kinetics through real-time monitoring and traceability. Through WINEGRID DASHBOARD information, winemakers can always be updated on wine status, which allows for better management of the entire process.
Reduced kinetics indicate delayed fermentation, which can lead to stuck fermentations translating into high production costs. With the Fermentation Monitoring System and by monitoring the evolution of kinetics, it is possible to completely avoid stuck fermentations, maximizing fermentative activity. And finally, all additions and actions can be logged into the WINEGRID Dashboard for easy access and comparison, even during harvest.

 

The Importance of Maximizing Results through Nutrition Timing

Improve alcoholic fermentation efficiency to ensure a successful end of fermentation and high-quality wine production. This can now be achieved due to the knowledge of yeast nutritional needs at each stage of alcoholic fermentation with balanced nutrition and the continuous monitoring of fermentation parameters with WINEGRID sensors, both in tanks and barrels.

  • Improvement of wine sensory profile depending on the type of nutrition chosen.
  • Optimal status and biomass production leading to good yeast health and growth, preventing sluggish and stuck fermentations and the issues they can provoke (off-flavors, re-starting AF, labor, quality loss, etc.).
  • Easy to manage, control and take the necessary measures at the required time, even remotely.
  • Adaptable to any winemaking protocol, technology, and type of wine.
  • Sustainable due to better fermentation temperature management.

Always committed to combining innovation and quality in enological products and services through R&D, Enartis is launching the sector into the future and making the concept of “Smart Enology” a reality. WINEGRID by Enartis

technology offers state-of-the-art integrated solutions for remote and real-time monitoring of the entire winemaking process.

Due to specific innovative sensors, it is possible to obtain information on winemaking processes which are analyzed and interpreted by advanced algorithms and artificial intelligence (AI). The obtained data is displayed on a digitalized visualization platform, always providing a reliable overview of the situation in the winery at any time. The customizable alarm system also allows for immediate intervention when necessary, maximizing and improving labor.

WINEGRID can be integrated with Industry 4.0 measures and ensures operational efficiency, accuracy, reliability, and safety.
WINEGRID’s proactive and predictive approach to winemaking makes it possible to easily and optimally achieve the desired winemaking goals, increasing competitiveness and efficiency in the winery, while respecting and enhancing final quality.

The technology has already helped to produce hundreds of millions of wine bottles around the world by monitoring and optimizing winemaking.

Slide
OSVALDO AMADO

DIRECTOR OF OENOLOGY - GLOBAL WINES GROUP

"WINEGRID technology is the most revolutionary technology in the last 5 or even 10 years. […] A careful fermentation, well monitored, means measuring what is happening at all times and thus we know when and how to intervene. WINEGRID monitoring systems are, therefore, a very useful tool."

Slide
ANTÓNIO SOUSA

CHIEF OENOLOGIST - AB VALLEY WINES

"With the WINEGRID technology the fermentation process is now analyzed in real-time with high precision data. We have more detailed control of the process and the winery saved money in human resources. The savings in waste of must or wine due to better monitoring and reduced manual sampling are also expressive."

Slide
LUÍS PATO

LUIS PATO WINERY OWNER

"In the year 2022 we installed two WINEGRID solutions. The FMS solution, which measures density and temperature and enables the monitoring of fermentation kinetics, allowed us to follow the fermentation of sparkling wine, we have monitored the pressure curve on a digital support on a daily basis."

Slide
BLANDINE DE ROUFFIGNAC

RESEARCH & DEVELOPMENT MANAGER AT CHÂTEAU MARGAUX

We’ve been using WINEGRID technology since 2018. The accuracy and reliability of the Winegrid density and temperature measurements have been proven compared to traditional manual measurements. In real time monitoring of the fermentation process allowed us to reduce sampling time as well as decrease the waste of wines. But mainly, this technology was decisive in the creation of a new strategy for vilification management by automatically triggering pump overs during the fermentation, based on real-time density monitoring

Slide
GUILHERME MARTINS

PHD IN MICROBIOLOGY & BIOTECHNOLOGY
OENOLOGIST & REASERCHER

"In order to achieve great wines, it’s crucial to perfectly monitor the entire winemaking process in order to intervene at the right precise moment. WINEGRID is a formidable tool for this, thus helping the winemaker’s decision making and contributing to the necessary precision to high-quality standards."

Slide
ANTÓNIO GRAÇA

DIRECTOR OF REASEARCH AND DEVELOPMENT - SOGRAPE

“Previously, we used to collect a sample manually and then take it to a laboratory to be analyzed by laboratory equipment. This new WINEGRID technology allows us to do the analysis on the spot and do it repeatedly as often as they are necessary. This offers much greater reliability on the analysis and also the possibility to control in real time what is happening inside a tank with fermenting must.” In SIC Notícias

Slide
JOSÉ CUEVAS

FORMER R+D & INNOVATION IN ENGINEERING LEADER

"Thanks to WINEGRID, we were able to monitor the evolution in the density of our wines online and in real time during pilot fermentation tests on the 2020 vintage, which contributed key implementation of an IoT infrastructure and a platform to manage winemaking processes in our wine cellars."

WANT TO KNOW MORE ABOUT WINEGRID?

Download our portfolio

Enartis S.r.l.

Via San Cassiano, 99
28069 San Martino, Trecate NO

Tel +39 0321 790 300 | Fax +39 0321 790 347
vino@enartis.it

Enartis S.r.l. – Società Unipersonale
Cap. Soc. Euro 1.000.000 | R.E.A. 245776 Novara
C.F. – Part. IVA – Reg. Imprese Novara 02592820035
Società soggetta all’attività di Direzione e Coordinamento
di Esseco Group s.r.l. C.F. 00989420039



Privacy and Cookie policy

    Newsletter

    Technical articles and tips, videos, events, news from the market and from the Enartis Team. Stay in touch and get the Enartis newsletter. Each month. Always quality content. Always free.

      Feedback

      To what extent were you able to find what you needed? Not at all12345Everything I need
      How easy was it to find what you needed? Easy12345Difficult