EnartisStab Micro | Stabilizing agents

Technical data sheet
Safety data sheet

Pure activated chitosan, EnartisStab Micro controls the growth of a large number of unwanted yeast and bacteria that can spoil wine during ageing and/or bottling. EnartisStab Micro is particularly recommended for removing Brett and the off-flavors produced by this microorganism.

Applications: reduce Brett contamination; reduce unwanted microorganisms
Dosage: 3-20 g/hL
Packaging: 0.5 kg

Allergen free
Authorized bio
Vegan

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Pure activated chitosan, EnartisStab Micro controls the growth of a large number of unwanted yeast and bacteria that can spoil wine during ageing and/or bottling. EnartisStab Micro is particularly recommended for removing Brett and the off-flavors produced by this microorganism.