Trefosolfina | Great little helps

Technical data sheet
Safety data sheet

Stabilizing agent and fermentation aid based on potassium metabisulfite, bentonite and ammonium salts. It protects juice from oxidation, controls the growth of spoilage microorganisms, helps wine clarification and protein stabilization.

Applications: antioxidant protection of juice and grapes; yeast nutrition; clarification
Dosage: 10-30 g/hL
Packaging: 200 g - 1 kg

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Stabilizing agent and fermentation aid based on potassium metabisulfite, bentonite and ammonium salts. It protects juice from oxidation, controls the growth of spoilage microorganisms, helps wine clarification and protein stabilization.