![Trefosolfina](https://www.enartis.com/wp-content/uploads/2019/01/Enartis_Trefosolfina_GreatLittleHelps.jpg)
Stabilizing agent and fermentation aid based on potassium metabisulfite, bentonite and ammonium salts. It protects juice from oxidation, controls the growth of spoilage microorganisms, helps wine clarification and protein stabilization.
- Applications: antioxidant protection of juice and grapes; yeast nutrition; clarification
- Dosage: 10-30 g/hL
- Packaging: 200 g - 1 kg