Como resolver os desafios do vinho em lata

Claril HM é um clarificante desenvolvido pela Enartis, que auxilia o enólogo no controlo de potenciais problemas no vinho em lata.

É adequado aos vinhos veganos e remove metais que combinam com o sulfuroso, prevenido o aparecimento de off-flavours de redução e oxidação.

Enartis, sempre um passo à frente!

 

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