Extracted from medium-toasted French oak, EnartisTan VNL displays very good antioxidant and stabilizing activities. It […]
HIDEKI is a new tannin made of molecular fractions obtained through the selection and purification […]
A blend of condensed tannins, mainly extracted from fresh, physiologically ripe, white grape seeds. These […]
Blend of tannins extracted from wood of red fruit trees and fresh white grape skins. […]
Blend of tannins extracted from lemon wood and white grape skins. EnartisTan FF has excellent […]
A blend of condensed tannins extracted from exotic wood species. The low temperatures used during […]
A blend of gallic and condensed tannins extracted from exotic species wood. The low temperatures […]
Tannin obtained from French oak with extended seasoning and medium-heavy toast. EnartisTan DC helps integrate […]
EnartisTan Unico #3 is a blend of condensed and hydrolyzable tannins. As a result of […]
Condensed tannin extracted from the wood of red fruit trees. EnartisTan Unico #2 will significantly […]
EnartisTan Unico #1 is extracted from toasted oak selected for the quality and richness of […]
EnartisTan Uvaspeed is a tannin extracted from unfermented white grape skins specifically for the treatment […]
A condensed tannin extracted from the skin of pressed (not fermented) white grapes. Its addition […]
Tannin extracted from toasted American oak. When added during white and red wine maturation, EnartisTan […]
Ellagic tannin extracted from toasted oak can extends the life of barrels and enhances oak […]
EnartisTan Elevage is extracted from lightly toasted French oak. It is very effective in treating […]
EnartisTan SLI is produced from untoasted American oak with a unique process that avoids the […]
Condensed tannin mainly consisting of monocatechins obtained by purification from an unfermented white grape seed […]
EnartisTan Max Nature is a mixture of condensed tannins formulated to increase aromatic cleanliness of […]
Microgranulated gallic tannin with high antioxidant activity. It can be added to the wine to […]
Composed of highly reactive tannins that limit oxidation and the activity of oxidative enzymes. In [...]
EnartisTan V (Vinification) is a highly reactive, condensed tannin specifically designed for the color stabilization […]
EnartisTan XC is a tannin rich in monocatechins developed to increase color stability in young [...]
Micro granulated blend of gallic, ellagic and condensed tannins. When added at grape reception, during […]
EnartisTan Arom is a blend of tannins and inactivated yeas specifically formulated for the treatment of [...]