Citrogum Dry | Stabiling agents | ENARTIS

Products

Citrogum Dry

  • Granulated form of Citrogum. The properties of Citrogum Dry (low calcium content, sensory and stabilizing characteristics, filterability) are similar to those of liquid Citrogum.
  • Impurity-free Gum Arabic that dissolves quickly both in water and wine without forming lumps.

Recommendations: Tartrate stability; reduce astringency perception; soften mouthfeel; improve foaming capacity; white, rosé, red and sparkling wines.

  • Dosage: 10-100 g/hL (0.8-8.3 lb/1,000 gal)
  • Packaging: 15 kg
  • Organic compliant
  • Vegan

    Request Information

    Fill out the form below to request more information about our products or services or if you need to be contacted by one of our local sales representatives.

    * Mandatory fields

      Newsletter

      Technical articles and tips, videos, events, news from the market and from the Enartis Team. Stay in touch and get the Enartis newsletter. Each month. Always quality content. Always free.

      * Mandatory fields

        Feedback

        To what extent were you able to find what you needed? Not at all12345Everything I need
        How easy was it to find what you needed? Easy12345Difficult