Stabilizing agents | Enartis

Stabilizing agents

In today’s wine market any haze or precipitate in wine is considered unacceptable by consumers and can damage a brand's reputation. The appropriate use of stabilizing agents ensures wines that maintain their sensory characteristics up to the time of consumption. Enartis offers a full range of products for tartaric, microbial, protein, aromatic and color stabilization. Over the years, Enartis expertise in stabilization products for winemaking has grown from discovering the value of gum Arabic and activated chitosan in winemaking process to creating Zenith, a revolutionary range of products that harnesses the power of potassium polyaspartate and its synergy with other protective colloids for both tartaric and color stabilization.

Aromagum

Gum Arabic solution. Stabilizes wine aromas, intensifies fruit aroma perception and maintains freshness over time […]

  • Organic Compliant NOP Reg.
  • Vegan

Citrogum

Solution of Gum Arabic extracted from Acacia Seyal with low calcium content and high hydrolysis. […]

  • Kosher
  • Organic Compliant NOP Reg.
  • Vegan

Citrogum Plus

Solution of Gum Arabic extracted from Acacia Seyal and yeast mannoproteins. Prevents precipitation of tartrates […]

  • Authorized bio
  • Vegan

Citrostab rH

Citric acid, ascorbic acid, potassium metabisulfite and gallic tannins. Balanced formulation to stabilize wine redox […]

  • Authorized bio
  • Vegan

Maxigum®

Gum Arabic solution obtained from Acacia Verek. High molecular weight, highly branched structure. Extremely effective […]

  • Kosher
  • Organic Compliant NOP Reg.
  • Vegan

Maxigum® F

Maxigum® F is a liquid solution of Gum Arabic obtained from Acacia Verek. Maxigum® F […]

  • Organic Compliant NOP Reg.
  • Vegan

Maxigum® Plus

Solution of gum Arabic obtained from Acacia Verek and mannoproteins. Highly effective in preventing color […]

  • Organic Compliant NOP Reg.
  • Vegan

Sorbosol K

Preparation containing potassium sorbate, potassium metabisulfite and L-ascorbic acid. It can be used at the […]

  • Vegan

EnartisStab Cellogum LV20

Aqueous solution containing 20% low viscosity sodium carboxymethyl cellulose (CMC) Stabilizes against tartrate precipitation over […]

  • Vegan

EnartisStab Cellogum Mix

Solution of Carboxymethyl cellulose (CMC) and Acacia Seyal Gum Arabic, selected for their high filterability. […]

  • Vegan

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