Micro-granulated enzymatic preparation for maceration of white and red grapes. Its secondary activities, break cell […]
Powdered pectolytic enzyme with side activities specifically developed for the maceration of red grapes. It […]
Micro-granulated enzyme for maceration of red grapes. EnartisZym Color Plus is effective in the extraction […]
Liquid pectolytic enzyme with cellulase and hemicellulase side activities specific for white grape maceration. It […]
Liquid enzymatic preparation with pectolytic, beta-glucanase and hemicellulases activities. EnartisZym EZFilter improves the filterability of […]
This liquid enzyme possesses pectolytic and maceration activities with optimal activity at 55°C (131°F). Therefore, […]
New pectolytic enzyme specifically developed for application in thermovinification. It contains thermostable activities that are […]