Stabilizing agents

In today’s wine market any haze or precipitate in wine is considered unacceptable by consumers and can damage a brand's reputation. The appropriate use of stabilizing agents ensures wines that maintain their sensory characteristics up to the time of consumption. Enartis offers a full range of products for tartaric, microbial, protein, aromatic and color stabilization. Over the years, Enartis expertise in stabilization products for winemaking has grown from discovering the value of gum Arabic and activated chitosan in winemaking process to creating Zenith, a revolutionary range of products that harnesses the power of potassium polyaspartate and its synergy with other protective colloids for both tartaric and color stabilization.

Zenith® White NF

Solution of filterable sodium carboxymethyl cellulose (CMC), A-5D K/SD potassium polyasparate (KPA), gum Arabic and […]

  • Vegan

Maxigum® Plus

Maxigum® Plus is a liquid stabilizing agent made  of Gum Arabic obtained from Acacia Verek and […]

  • Autorizado para vinhos biológicos
  • Vegan

Maxigum® F

Maxigum® F is a liquid solution of Gum Arabic obtained from Acacia Verek. Maxigum® F […]

  • Autorizado para vinhos biológicos
  • Vegan

ENOCRISTAL Ca

ENOCRISTAL Ca is a micronized calcium tartrate selected for wine calcium stabilization. It triggers the […]

  • Sem alergénios
  • Vegan

Maxigum®

Maxigum® is a liquid solution of Gum Arabic obtained from Acacia Verek. Because of its […]

  • Autorizado para vinhos biológicos
  • Kosher
  • Vegan

Citrogum® Dry

Citrogum® Dry is the granulated form of Citrogum®. The special granulation process allows this impurity-free […]

  • Autorizado para vinhos biológicos
  • Vegan

Citrogum®

Citrogum® is a clear, almost colorless Gum Arabic preparation with a low calcium content. Citrogum® […]

  • Autorizado para vinhos biológicos
  • Kosher
  • Vegan

Aromagum

A liquid solution of Gum Arabic for the stabilization of wine aromas. During the production […]

  • Autorizado para vinhos biológicos
  • Vegan

Enocristal Superattivo

Rapid crystallizer for cold stabilization of tartrates, Enocristal Superattivo is a balanced mixture containing neutral […]

  • Autorizado para vinhos biológicos
  • Vegan

AMT Plus Quality

Pure metatartaric acid produced by Enartis from food grade L-tartaric acid. When added to wine, […]

  • Sem alergénios
  • Autorizado para vinhos biológicos
  • Kosher
  • Vegan

    Newsletter

    Technical articles and tips, videos, events, news from the market and from the Enartis Team. Stay in touch and get the Enartis newsletter. Each month. Always quality content. Always free.

      Feedback

      To what extent were you able to find what you needed? Not at all12345Everything I need
      How easy was it to find what you needed? Easy12345Difficult