Enzymes

Enological enzymes are biotechnological tools that, in a natural way which is respectful of wine quality and the environment, makes it possible to improve press yield, accelerate clarification and flotation processes, increase the extraction of polyphenols, aromatic precursors and polysaccharides, promote protein and color stability, and improve must and wine filterability. Enartis developed the EnartisZym Range through the combination of knowledge about individual enzymatic activities and practical experience in the winery. The EnartisZym Range is comprised of a series of enzymatic preparations formulated to obtain maximum effectiveness when used in classic and newer applications. In order to offer optimal quality and performance, all EnartisZym enzymes undergo a purification process to remove any potentially harmful activity, such as cinnamilesterase, anthocyanase and oxidase.

EnartisZym EZFILTER

Liquid enzymatic preparation with primary pectolytic and betaglucanase activities and secondary rhamnosidase and hemicellulase activities. […]

  • Vegan

EnartisZym Lyso

EnartisZym Lyso is a purified, micro-granulated preparation of lysozyme. When added to must or wine, […]

EnartisZym RIVELA

Granulated enzymatic preparation for maximizing aroma expression. Glycosidase activities, pectolytic and hemicellulase secondary activities. Used […]

  • Allergen free
  • Vegan

EnartisZym Elevage

EnartisZym Élevage is a powdered pectolytic enzyme that has significant ß-glucanase activity. It accelerates yeast […]

  • Allergen free

EnartisZym Color Plus

Micro-granulated enzyme preparation developed to accelerate and increase phenolic compounds extraction and improve color stability. […]

  • Allergen free
  • Vegan

EnartisZym T-Red

This liquid enzyme possesses pectolytic and maceration activities with optimal activity at 55°C (131°F). Therefore, […]

  • Allergen free
  • Vegan

EnartisZym T-Red Plus

New pectolytic enzyme specifically developed for application in thermovinification. It contains thermostable activities that are […]

  • Allergen free
  • Vegan

EnartisZym Color

Powdered pectolytic enzyme with side activities specifically developed for the maceration of red grapes. It […]

  • Allergen free
  • Vegan

EnartisZym Arom MP

Micro-granulated pectolytic enzyme preparation developed to increase aromatic compounds extraction, press yield and improve juice […]

  • Allergen free
  • Vegan

EnartisZym Extra

Liquid pectolytic enzyme with cellulase and hemicellulase side activities specific for white grape maceration. It […]

  • Allergen free
  • Vegan

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