Enartis

EnartisTan UNICO #1 XO

Flyer Unique ellagic tannin extracted from aged French oak. The specific cold extraction technique prevents […]

crystalGRAPESUGAR.Red

Crystallized sugars from grapes and red grape polyphenol extract to add sweetness and body without introducing […]

crystalGRAPESUGAR.Bio

Organic crystallized sugars from grapes to add sweetness and body without introducing any unwanted microbes […]

EnartisZym COLOR FRUIT

EnartisZym COLOR FRUIT is a liquid pectolytic enzyme for unevenly ripened red grapes to maximize […]

EnartisFerm Q MCK

Metschnikowia pulcherrima strain. Bioprotection during grape harvest and pre-fermentation stages in white, red, and rosé […]

PLANTIS L

Plant-based liquid fining agent made of pea protein. Specifically formulated for must clarification by flotation […]

CLARIL OX

Selective fining agents for white and rosé must. Its composition of plant proteins with high […]

EnartisFerm Q RHO

A strain of Saccharomyces uvarum, EnartisFerm Q RHO has the ability to ferment at low […]

L-Malic Acid

L-Malic acid of natural origin for acidification of musts and wines.

EnartisFerm Q Tau FD

EnartisFerm Q Tau FD is a freeze-dryed strain of Torulaspora delbrueckii that was selected by […]

EnartisFerm Spirit HT

This high performance distillers’ yeast was selected for its resistance to high temperature, alcohol and […]

EnartisFerm Q ET

EnartisFerm Q ET is a multipurpose yeast that does not require rehydration. Direct inoculation (EasyTech) saves […]

NUTRIFERM ULTRA

Autolyzed yeast, thiamine hydrochloride (vitamin B1) (0.15%). Supplements must with all nutritional factors necessary for […]

EnartisFerm Q4

Enhances vegetal characteristics of thiolic varieties. Ideal for grassy style Sauvignon Blanc. The main feature […]

Claril SMK

Claril SMK is a new fining agent developed to mitigate the impact of smoke exposure [...]

MAXIGUM PLUS

Solution of gum Arabic obtained from Acacia Verek and mannoproteins. Highly effective in preventing color […]

HIDEKI

Flyer FAQs Tannin made of molecular fractions obtained through the selection and purification of gallic, […]

BluVite Easy Red by BluAgri

Exclusively distributed in the USA by Enartis. Only available for sale in California. Source of […]

BluVite Easy by BluAgri

Exclusively distributed in the USA by Enartis. Only available for sale in California. Source of […]

EnartisTan MFT

EnartisTan MFT is a formulation of condensed and hydrolyzable tannins specifically developed to be used […]

EnartisTan FT

A blend of condensed tannins, mainly extracted from fresh, physiologically ripe, white grape seeds. These […]

Celferm

Pure cellulose. Removes toxins such as medium-chain fatty acids and promotes clean, healthy fermentations. Provides […]

Maxigum® F

Maxigum® F is a liquid solution of Gum Arabic obtained from Acacia Verek. Maxigum® F […]

EnartisTan CIT

A blend of gallic and condensed tannins extracted from exotic species wood. The low temperatures […]

EnartisTan DC

Tannin obtained from French oak with extended seasoning and medium-heavy toast. EnartisTan DC helps integrate […]

Claril ZR

Vegan fining agent made from plant protein, chitosan and bentonite. Designed for the clarification of […]

CLARIL ZW

Vegan fining agent made from plant protein, chitosan and sodium activated bentonite. Designed for the […]

PLANTIS PQ

Vegan friendly fining agent made of potato protein and chitosan. Effective in improving wine clarification, […]

BluVite Red by BluAgri

Exclusively distributed in the USA by Enartis. Only available in California, Oregon, Washington, Texas, and […]

BluVite by BluAgri

Exclusively distributed in the USA by Enartis. Only available in California, Oregon, Washington, Texas, and […]

Tartaric Acid, Food Grade

Diammonium Phosphate (DAP)

D,L- Malic Acid Powder, Food Grade

Citric Acid, Food Grade

Please inquire for pricing.

Ascorbic Acid Powder, Food Grade

EnartisTan MEL

Liquid preparation of ellagic tannin extracted from French oak. Designed to be used during wine […]

ENOCRISTAL Ca

ENOCRISTAL Ca is a micronized calcium tartrate selected for wine calcium stabilization. It triggers the […]

EnartisZym EZFILTER

Liquid enzymatic preparation with primary pectolytic and betaglucanase activities and secondary rhamnosidase and hemicellulase activities. […]

SURLÌ KPA

Inactivated yeast adjuvant rich in mannoproteins and potassium polyaspartate (KPA). Preserves acidity and organoleptic quality […]

DL-malic acid

Acido DL-malico di sintesi (acido malico racemico) per l'acidificazione di mosti e vini.

EnartisTan TRG

Condensed tannins from grapes and ellagic tannins extracted from medium-toasted oak. Reinforces wine structure, builds […]

AST

Potassium metabisulfite, ascorbic acid and hydrolyzable tannins. Strong antioxidant and antimicrobial actions. When used on […]

Stabyl MET

PVI/PVP (polyvinylimidazole/polyvinylpyrrolidone) and silica. Absorbs metals (high affinity with Cu) and removes hydroxycinnamic acids and […]

Stabyl

Pure polyvinylpolypyrrolidone (PVPP). Highly effective in removing oxidized and oxidizable polyphenols, browning compounds and off-flavors. […]

Pharmabent

Formerly Pure Bento Powdered calcium bentonite sodium activated. Selected from the purest natural bentonites to […]

Clargel

Liquid food grade gelatin. Medium-high molecular weight. Very effective for clarification. Improves balance and eliminates […]

EnartisFerm Q7

Moderate speed fermenter. Alcohol tolerant (up to 17%). Medium nutrient requirements. Heightens fresh fruit notes […]

EnartisPro Perlage

Yeast cell walls rich in antioxidant sulfur peptides. Releases a large quantity of readily-soluble mannoproteins. […]

EnartisTan TOF

Formerly EnartisTan Toffee. Ellagic tannins extracted from medium-heavy toasted French oak, aged in open air […]

EnartisTan VNL

Formerly EnartisTan Vanilla. Ellagic tannins extracted from medium-toasted French oak. Balances redox potential and prevents […]

Ceppo ESA 1

Ceppo raccomandato nella produzione di vini rossi e rosati caratterizzati da intensi aromi di frutta […]

EnartisML Uno

Selected strain of Oenococcus oeni Freeze-dried form for direct addition after rehydration. Provides a quick […]

Maxigum®

Gum Arabic solution obtained from Acacia Verek. High molecular weight, highly branched structure. Extremely effective […]

Citrogum

Solution of Gum Arabic extracted from Acacia Seyal with low calcium content and high hydrolysis. […]

Aromagum

Gum Arabic solution. Stabilizes wine aromas, intensifies fruit aroma perception and maintains freshness over time [...]

Enocristal Superattivo

Blend of neutral and acidic potassium tartrate and filtering aids. Rapid crystallizer for cold stabilization […]

Claril SP

Bentonite, PVPP and potassium caseinate. Prevents and treats oxidation, browning and pinking. Improves aromatic cleanliness […]

Claril QY

Autolyzed yeast, pre-activated chitosan. clarification of all types of wine Reduces astringency and bitterness. Eliminates […]

Fenol Free

Enological activated carbon in powder form. Deodorizing, high affinity with volatile phenols related to Brettanomyces [...]

Enoblack Super

Enological activated carbon in powder form. High decolorizing capacity. Removes ochratoxin A (OTA).

Claril HM

PVI/PVP (polyvinylimidazole/polyvinylpyrrolidone) and pre-activated chitosan. Adsorbs heavy metals (Cu, Fe, Al) and removes hydroxycinnamic acids […]

Sil Floc

Pure silicon dioxide in aqueous solution. Acts as a counter-fining agent with protein fining agents.

EnartisStab Cellogum LV20

Aqueous solution containing 20% low viscosity sodium carboxymethyl cellulose (CMC) Stabilizes against tartrate precipitation over […]

Pluxcompact

Granulated calcium bentonite sodium activated. Generates limited amount of compact lees.

EnartisStab Cellogum Mix

Solution of carboxymethyl cellulose (CMC) and gum Arabic, selected for their high filterability. Synergistic effect […]

ZENITH UNO

Solution of A-5D K/SD potassium polyaspartate (KPA) and sulfur dioxide. US Patent No. US 10,508,258 […]

ZENITH COLOR

Solution of A-5D K/SD potassium polyaspartate (KPA), Gum Arabic Verek and sulfur dioxide. US Patent […]

ZENITH MEGA

Solution of potassium polyaspartate (KPA), Arabic gum from Acacia Verek, and mannoproteins. Highly effective in […]

ZENITH PERLAGE

Solution of potassium polyaspartate (KPA), mannoproteins and sulfur dioxide. Specifically designed to prevent potassium bitartrate […]

EnartisStab Micro

Preparation of pre-activated chitosan from Aspergillus niger. Allergen-free, vegan alternative to lysozyme and SO2 for […]

Pluxbenton N

Granular sodium bentonite. Excellent protein removal and good clarification properties. Reduces riboflavin, the molecule responsible […]

EnartisStab MICRO M

Preparation of pre-activated chitosan from Aspergillus niger and purified yeast hulls. Allergen-free, vegan alternative to […]

Bentolit Super

Powdered calcium bentonite sodium activated. Excellent clarification with good protein removal.

Protoclar

Pure potassium caseinate containing over 90% protein. Prevents and treats oxidation, browning and pinking. Reduces […]

Citrostab rH

Citric acid, ascorbic acid, potassium metabisulfite and gallic tannins. Balanced formulation to stabilize wine redox […]

Finecoll

Granular isinglass. Good for clarification and improving brilliance and filterability. Reduces bitterness, oxidative and herbaceous […]

Pulviclar S

Granulated food-grade gelatin. High molecular weight, low hydrolysis and high charge density. Highly effective for […]

Goldenclar Instant

Granulated food-grade gelatin. High molecular weight, very low hydrolysis and very high charge density. Improves […]

Sorbosol K

Preparation containing potassium sorbate, potassium metabisulfite and L-ascorbic acid. It can be used at the […]

Hydroclar 45

45% liquid solution of food grade gelatin. Extremely hydrolyzed gelatin with low charge density. Highly […]

Hydroclar 30

30% liquid solution of food grade gelatin. Medium hydrolyzed gelatin. Good for clarification of juice […]

CLARIL AF

Bentonite, PVPP and pea protein. Prevents and treats oxidation, prevents pinking and reduces bitterness. Improves […]

PROTOMIX AF

Bentonite, PVPP, pea protein and cellulose. Prevents and treats oxidation, prevents pinking and reduces bitterness. […]

PLANTIS AF-P

A pure, gluten-free potato protein Removes catechins and small molecular weight polyphenols responsible for oxidation […]

PLANTIS AF-Q

Allergen-free preparation made of pea protein and activated Activated chitosan and hydrolyzed vegetable protein work [...]

PLANTIS AF

Pure, allergen-free -free pea protein. Removes catechins and short chain-length polyphenols responsible for oxidation and […]

INCANTO NC DARK CHOCOLATE

Oak tannin and inactivated yeast. Mimics the effect of French oak, heavy-toast oak powder. Enhances […]

Effergran

Effervescent, granulated potassium metabisulfite. Strong antioxidant and antimicrobial effects. When added to grapes, it assures […]

INCANTO NC CHERRY

Inactivated yeast, oak tannin, and condensed tannin extracted from exotic wood. Mimics the effects of […]

Effergran Dose 5

Effervescent, granulated potassium metabisulfite. Strong antioxidant and antimicrobial effect. Individually packaged for single use in […]

Incanto NC Red

Oak tannin and inactivated yeast. Mimics the effect of medium-plus toasted oak powder. Decreases green […]

INCANTO NC

Inactivated yeast, oak tannin and condensed tannin extracted from exotic wood. Mimics the effect of […]

Efferbarrique

Effervescent, granulated potassium metabisulfite. Strong antioxidant and antimicrobial effect. Individually packaged for single use in […]

Incanto NC White

Inactivated yeast, oak tannin and condensed tannin extracted from exotic wood and gallic tannin. Oak […]

Winy

Winy is produced from high quality raw materials, without metals which could favor oxidation of […]

Incanto Complexity

French oak, heavy toast. Coffee and toast made complex by sweeter aromas of vanilla, coconut […]

Incanto Dark Chocolate

French oak, heavy toast. Cocoa, bitter chocolate, black coffee, toasted almond, toasted hazelnut, licorice and […]

Incanto Toffee

French oak, medium-plus toast. Caffè macchiato, toasted bread, toasted almond, hazelnut, vanilla, and apricot. Very […]

Enoblack Perlage®

Enological activated carbon in pellet form (reduces spread of carbon dust). High decolorizing capacity. Removes […]

Clairperlage Uno

Selected bentonites and plant proteins. Highly effective in removing unstable proteins while preserving mannoprotein content […]

Clairperlage Due

PVPP, plant protein and silica. Prevents and treats oxidation notes in juice and sparkling base […]

EnartisFerm Perlage® D.O.C.G.

Used for primary fermentation of base wines and prise de mousse in pressure tanks. Assures […]

EnartisFerm Perlage®

Fast fermenter. Alcohol tolerant (up to 17%), resistant to SO2 and low pH. Selected for […]

EnartisFerm Perlage® Fruity

Ensures a complete and clean fermentation. Used to produce ‘modern’ style base white with intense […]

NUTRIFERM PDC

Autolyzed yeast, thiamine. Specific nutrient for pied de cuve preparation, it provides essential elements for […]

NUTRIFERM PDC AROM

Autolyzed yeast, thiamine Specific nutrient for pied de cuve preparation, it provides essential elements for […]

Nutriferm Tirage

Complex nutrient containing DAP and autolyzed yeast. Specific yeast nutrient for second fermentation. Supplies yeast […]

Nutriferm Revelarom

Complex nutrient containing DAP, purified yeast cell walls and copper salts. Specific yeast nutrient for […]

Surlì Mousse

Yeast cell walls rich in readily-soluble mannoproteins. Improves foaming capacity, bubble persistence and quality of […]

EnartisTan Finesse

Condensed tannins extracted from exotic species of wood. Improves sparkling wine harmony and aromatic quality. […]

EnartisTan Fragrance

Condensed tannins extracted from red fruit tree wood. Extraction process preserves the aromatic precursors (terpenes […]

Incanto Black Spice

French oak, heavy toast. Notes of black pepper, cocoa, licorice, spices, red fruit, dried fruit, […]

EnartisTan Style

Tannins extracted from untoasted oak. Aromatically neutral and very soft, it enhances wine roundness and […]

Incanto Spice

French and American oak, various toast levels. Spicy aromas – cloves, black pepper, licorice, cocoa, […]

Incanto Special Fruit

French oak, medium toast. Light spice, toast, chocolate, caramel and vanilla notes that enhance fruitiness […]

Incanto Caramel

French oak, medium toast. Caramel, cappuccino, toasted sugar, butter, almond, toasted hazelnut, vanilla and light […]

Incanto Vanilla

American oak, light-medium toast. Vanilla, coconut, cinnamon, Bourbon, honey, tropical fruit, hazelnut, toasted almond, butter […]

Incanto Cream

French oak, medium toast. Custard, coconut, butter, cappuccino, licorice and dried fruit. Increases softness, volume […]

Incanto SLI

American oak, untoasted. Enhances the varietal characteristics of grapes and increases freshness and longevity of […]

Incanto Natural

French oak, untoasted. Fresh fruit, white fruit, vanilla, coconut. Preserves aromatic characteristics of wine. Increases […]

Nutriferm Osmobacti

Activator and regulator of osmotic pressure specific for ML bacteria. Autolyzed yeast, cellulose, L-malic acid […]

NUTRIFERM ML

Nutrient specific for ML bacteria: amino acids, vitamins, polysaccharides, cellulose, and co-factors. Stimulates bacterial growth, […]

EnartisML MCW

Very robust strain of Oenococcus oeni Freeze-dried form for direct addition after rehydration. Isolated from […]

EnartisML Silver

Selected strain of Oenococcus oeni Freeze-dried form for direct addition after rehydration. Fast and complete […]

Citrogum Plus

Solution of Gum Arabic extracted from Acacia Seyal and yeast mannoproteins. Prevents precipitation of tartrates […]

Surlì Velvet Plus

Yeast mannoproteins extracted from yeast cell walls. Antioxidant properties to extend shelf life of wine. […]

Surli Velvet

Completely soluble yeast mannoproteins. Enhances aromatic complexity and intensity, increases volume and roundness and reduces […]

Surlì Vitis

White grape skin tannins and plant polysaccharides. Enhances softness, volume, structure and perceived sweetness along […]

Surlì Elevage

Inactivated yeast rich in free mannoproteins. Improves aromatic cleanliness while preserving original fruit characteristics. Improves […]

Surlì One

Enzymatically treated inactivated yeast. Contributes to protein, tartrate and polyphenol stabilization. Improves aromatic complexity and […]

EnartisPro FT

Insoluble copolymers of polyvinylimidazole and polyvinylpyrrolidone (PVI/PVP), inactivated yeast with high content of soluble mannoproteins […]

EnartisPro XP

Insoluble copolymers of polyvinylimidazole and polyvinylpyrrolidone (PVI/PVP), inactivated yeast with high content of soluble mannoproteins. […]

EnartisPro Tinto

Inactivated yeast rich in immediately soluble mannoproteins and ellagic and grape seed tannins. Specifically designed […]

EnartisPro Blanco

Inactivated yeast with high content of immediately soluble mannoproteins. High antioxidant protection. Enhances production of […]

EnartisPro Uno

Inactivated yeast rich in immediately soluble mannoproteins. Improves aroma persistence, color stability and wine shelf […]

EnartisPro Arom

Inactivated yeast rich mannoproteins. Ensures antioxidant protection. Produces fresher and more intense aromatic profiles. Recommendations: […]

EnartisPro R

Inactivated yeast with a high content of soluble mannoproteins. Softens astringency and improves color stability. […]

EnartisTan Unico #3

Blend of hydrolyzable and condensed tannins extracted from exotic species wood. Freshens wine aroma, enhances […]

EnartisTan Unico #2

Condensed tannin extracted from exotic species wood. Significantly enhances red fruit aromas such as cherry, […]

EnartisTan Unico #1

Ellagic oak tannin. Intense and delicate vanilla, chocolate and toasted oak aromas. Contributes to volume […]

EnartisTan TFT

Formerly EnartisTan Total Fruity. Condensed tannins extracted from red fruit tree wood and white grape […]

EnartisTan FF

Formerly EnartisTan Fresh Fruit Blend of condensed tannins extracted from exotic species wood and fresh […]

EnartisTan Uvaspeed

Condensed tannins extracted from unfermented white grape skins. Provides intense fruit notes, freshens wines, increases […]

EnartisTan Last Touch

Tannins from oak and grape skins. Freshens and widens aromatic bouquet and wine complexity. Balances […]

EnartisTan Skin

High molecular weight condensed tannins obtained from fresh white grape skins. Improves aromatic cleanliness, enhances […]

EnartisTan Uva

High molecular weight condensed tannin extracted from white grape seeds. Promotes color stability by condensation […]

EnartisTan Elegance

Condensed tannin extracted from exotic species wood, grape skin tannin and gallic tannin. Antioxidant, it […]

EnartisTan FT

Formerly EnartisTan Fruitan. Condensed tannins mostly extracted from white grape seeds. Protects anthocyanins from oxidation […]

EnartisTan DC

Formerly EnartisTan Dark Chocolate. Tannin extracted from French oak. Boosts heavy-toasted oak characters in neutral […]

EnartisTan Napa

Tannin extracted from American oak. Extends barrel life and boosts oak aromas in neutral barrels. […]

EnartisTan Extra

Tannin extracted from seasoned oak. Enhances vanilla, caramel, cocoa and toasted oak aromas. Contributes to […]

EnartisTan CDC

Ellagic tannin extracted from toasted oak. Extends barrel life and boosts oak characters in neutral […]

EnartisTan Élevage

Ellagic tannins extractedextracted from lightly toasted French oak Binds with mercaptans and eliminates sulfur off-aromas. […]

EnartisTan Superoak

Oak tannin and condensed tannin extracted from exotic species wood. Protects from oxidation and helps […]

EnartisTan Rich

Condensed tannin extracted from exotic species wood, gallic tannin and oak tannin. Protects from oxidation, […]

Disacidificante Bianconeve

Blend of potassium bicarbonate and neutral potassium tartrate. Reduces acidity of overly acidic wines making […]

EnartisTan Microfruit

Blend of condensed tannins extracted from wood of exotic species, ellagic oak tannins and condensed […]

EnartisTan SLI

Tannin extracted from untoasted American oak at low temperature. Extraordinary capability to scavenge oxygen and […]

EnartisTan E

Condensed tannin extracted from unfermented white grape seeds with a high concentration of mono-catechins. Highly […]

EnartisTan Max Nature

Condensed tannin extracted from exotic species wood. Removes reductive characters, masks herbaceous notes and increases […]

EnartisTan Blanc

Gallic tannins. High antioxidant activity and antimicrobial activity, it strengthens the protective action of SO2. […]

EnartisTan Antibotrytis

• Mixture of gallic tannins and ellagic chestnut tannin. • Intense antioxidant, antiradical and antioxidasic […]

EnartisTan RF

Formerly EnartisTan Red Fruit. • Blend of condensed tannins extracted from wood of exotic species. […]

EnartisTan V

Condensed tannin extracted from unfermented white grape seeds. Highly reactive, it specifically condenses with free […]

EnartisTan Color

• Condensed tannin from grape seeds and wood of exotic species, inactivated yeast, ellagic tannin […]

EnartisTan XC

Low molecular weight mono-catechins and condensed tannins extracted from the wood of exotic species and […]

EnartisTan Fermcolor

Blend of condensed tannins extracted from exotic species wood and ellagic tannins from chestnut trees and […]

EnartisTan Rouge

• Blend of condensed tannin extracted from exotic species wood, chestnut tannin and tare tannin. […]

EnartisTan CIT

Formerly EnartisTan Citrus • Blend of gallic tannins and condensed tannins extracted from exotic species […]

EnartisTan Arom

• Ellagic tannin, inactivated yeast and gallic tannin. • Highly reactive tannin, strong antioxidant effect, […]

EnartisFerm ES U42

Blend of a cryophilic strain Saccharomyces uvarum and a strain of Saccharomyces cerevisiae ex ph. […]

EnartisFerm EZFerm 44

• Moderate speed fermenter. • Wide fermentation temperature range (12-34°C). • Alcohol tolerant (up to […]

EnartisFerm SB

• Fast fermenter. • Short lag phase. • Wide fermentation temperature range (10-30°C). • Low […]

EnartisFerm D20

CABERNET SAUVIGNON ISOLATE FROM DAOU VINEYARDS & WINERY, CALIFORNIA • Moderate speed fermenter. • High […]

EnartisFerm Q5

• Moderate speed fermenter. • Medium nutrient requirements. • High production of glycerol. • Expresses […]

EnartisFerm WS

ZINFANDEL ISOLATE FROM WILLIAMS SELYEM WINERY, CALIFORNIA Easytech direct inoculation yeast. Fast fermenter. High alcohol […]

EnartisFerm AMR-1

ISOLATE FROM DRIED GRAPES DESTINATED FOR AMARONE WINE • Fast fermenter. • Wide fermentation temperature […]

EnartisFerm ES488

• Moderate speed fermenter. • High nutrient requirements. • Expresses thiols (ß-lyase activity). • Produces […]

EnartisFerm ES454

Moderate speed fermenter. Medium nutrient requirements. Produces elegant, complex, varietal wines with spicy and red […]

EnartisFerm Vintage Red

• Medium nutrient requirements. • Wide fermentation temperature range (15 – 32ºC ). • High […]

EnartisFerm Red Fruit

ONE OF THE MOST BELOVED STRAINS OF THE ENARTIS FERM PORTFOLIO • Fast fermenter. • […]

EnartisFerm Q9

Fast fermenter. Medium/high nutrient requirements. Low VA, SO2 and H2S production. Expresses thiols (ß-lyase activity). […]

EnartisFerm Q Citrus

Fast fermenter. Medium nutrient requirements. Low VA and H2S production. Expresses terpenes and norisoprenoids (ß-glucosidase […]

EnartisFerm ES181

• Fast fermenter. • Low nutrient requirements. • Low VA, H2S and SO2 production. • […]

EnartisFerm VINTAGE WHITE

Moderate speed fermenter. Low nutrient requirements. Low volatile acidity, H2S and SO2 production. Releases high […]

EnartisFerm AROMA WHITE

Moderate speed fermenter. Medium/high nutrient requirements. Low VA, H2S and SO2 production. Expresses thiols (ß-lyase […]

EnartisFerm ES123

Medium speed fermenter. Medium/high nutrient requirements. Low VA, H2S and SO2 production. Produces fresh and […]

Nutriferm Gradual Release

Innovative nutrient composed of DAP, gallic tannin and untoasted oak tannins. Specific packaging that controls […]

NUTRIFERM CONTROL

Inactivated yeast. Removes toxins and promotes clean and complete fermentations.

NUTRIFERM NO STOP

Inactivated yeast, autolyzed yeast, thiamine hydrochloride (vitamin B1). Helps maintain yeast membrane integrity, prevents and […]

NUTRIFERM ADVANCE

Complex additive containing DAP, inactivated yeast and cellulose. Prevents irregular kinetics while maintaining efficient sugar […]

NUTRIFERM SPECIAL

Ammonium phosphate, inactivated yeast, thiamine. Facilitates fermentation and prevents stuck fermentations. Prevents production of H2S.

NUTRIFERM AROM PLUS

Autolyzed yeast with an elevated content of free amino acids and survival factors and thiamine […]

NUTRIFERM AROM

Autolyzed yeast with an elevated content of free amino acids and survival factors and thiamine […]

NUTRIFERM ENERGY

Autolyzed yeast with an elevated content of free amino acids and thiamine hydrochloride (vitamin B1). […]

EnartisZym COLOR PLUS

Micro-granulated enzyme preparation developed to accelerate and increase phenolic compounds extraction and improve color stability. […]

EnartisZym T-Red Plus

New pectolytic enzyme specifically developed for thermovinification. Contains thermostable activities which are resistant to temperatures […]

EnartisZym Color

Micro-granulated pectolytic enzyme preparation. Accelerates and increase extraction of phenolic compounds (anthocyanins and tannins in […]

EnartisZym Arom MP

Micro-granulated pectolytic enzyme preparation developed to increase aromatic compounds extraction, press yield and improve juice […]

EnartisZym Quick

Liquid pectolytic enzyme preparation developed for juice clarification by continuous flotation. The unique proportion of [...]

EnartisZym RS

Liquid pectolytic enzyme preparation, rich in cellulasic and hemicellulasic side activities. Break down “hairy zone” […]

EnartisZym RS(P)

Micro-granulated pectolytic enzyme preparation, rich in cellulasic and hemicellulasic side activities. Intense and fast depectinization.